No.4, December 2021
Content
- CREATION OF NEW VARIETIES OF YELLOW ALFALFA (Medicago falcate L.) FOR STEPPE CONDITIONS OF THE CENTRAL CHERNOZEM REGION Saprykin S.V., Saprykina N.V., Lyubtseva O.N.
- ENERGY-SAVING MOWING TECHNOLOGY OF LONG-TERM CEREAL GRASS STANDS WITH DIFFERENT RIPENING TIMES Zhezmer N.V.
- ENVIRONMENTAL ROLE OF PERENNIAL GRASSES AND EFFICIENCY OF USE MICROBIOLOGICAL PREPARATIONS AS DESTRUCTORS OF THEIR SOD Zolotarev V.N., Stepanova G.V.
- WHEATGRASS - VALUABLE FODDER CULTURE FOR CONDITIONS OF THE STEPPE ZONE OF THE CENTRAL CHERNOZEM REGION Ostrikova M.G.
- IDENTIFICATION AND CREATION OF PROMISING ALFALFA MATERIAL RESISTANT TO THE MOST HARMFUL FUNGAL DISEASES Solozhentseva L.F.
- PREPARATION OF QUALITATIVE FERMENTED FEEDS FROM LEGUME GRASSES Klimenko V.P., Malyarenko S.A.
- ESSENTIAL PROBLEMS OF FODDER QUALITY EVALUATION AND STANDARDIZATION Popov V.V.