No.1, September 2021
Content
- ALFALFA — HIGH-PROTEIN FORAGE CROP Lomov M.V., Piskovatskiy Yu.M.
- SYMBIOTIC PROPERTIES OF BLACK MEDIC OF THE MIRA VARIETY G.V. Stepanova
- EFFICIENT METHOD OF DNA ISOLATION FROM BULKING SAMPLES OF SEEDLINGS Klimenko I.A., Antonov A.A., Dushkin V.A., Shamustakimova A.O., Mavlyutov Yu.M.
- EFFECT OF LONG-TERM USE OF MINERAL FERTILIZERS FOR AGROCHEMICAL PROPERTIES SOD-PODZOLIC SOIL OF HAYFIELD Chuykov V.A., Teberdiev D.M., Rodionova A.V., Zapivalov S.A.
- WHITE LUPINE IN FULL-COMPLETE FEEDS Gaponov N.V.
- CREEPING CLOVER (Trifolium repens L.): BIOLOGICAL FEATURES, ECONOMIC SIGNIFICANCE, VARIETIES AND METHODS OF SEED PRODUCTION WHEN GROWN IN GRASS MIXTURES WITH A CEREAL COMPONENT O.V. Trukhan
- PREVENTION AND DETOXIFICATION OF MYCOTOXINS IN FEED Kosolapova V.G.1, Khaleefah M.M.1, Mokrushina O.G.2
- TO THE 100th ANNIVERSARY FROM THE BIRTH OF M.I. RUBTSOV
- IN MEMORY OF DOCTOR OF AGRICULTURAL SCIENCES Yu.A. POBEDNOV