No.1, March 2019
Content
- TO THE PROBLEM OF LUPIN USE FOR FEEDING OF AGRICULTURAL ANIMALS AND POULTRY Rutskaya V.I., Sorokin A.E.
- RYEGRASS PERENNIAL VARIETY VORONEZHSKIY FOR THE CONDITIONS OF CENTRAL BLACK EARTH REGION Ivanov I.S., Saprykin S.V., Labinskaya R.M., Saprykina N.V., Ostrikova M.G., Chekmareva A.V.
- ACTION OF EXOGENOUS GROWTH REGULATORS ON STRUCTURE INDICES OF WHITE LUPIN GRAIN YIELD AND ITS QUALITY Yagovenko G.L., Yagovenko T.V., Zaytseva N.M., Pigareva S.A.
- PROTECT-STIMULATED COMPOSITION - A WAY TO IMPROVE PHYTO-SANITARY STATE IN LUPIN CROPS L.I. Pimokhova, Tsarapneva Zh.V.
- EFFICIENCY OF THE APPLICATION OF CHEMICAL AND BIOLOGICAL PREPARATIONS FOR PRESERVATION ROLLED CORN GRAIN Tsykunova O.V., Kodochilova N.A., Salova L.A
- SCREENING OF VARIETAL SAMPLES OF SPRING RAPESEED (Brassica napus L.) FOR RESISTANCE TO PHYTOPATHOGENS Pastukhov I.O., Karpachev V.V., Kobzeva E.S.
- INTENSITY OF ALCOHOLIC FERMENTATION, DEPENDING ON THE DEGREE OF GRASS DRYING, THE AVAILABILITY OF SUGAR, AS WELL AS ITS ROLE IN THE OCCURRENCE OF AEROBIC SPOILAGE OF SILAGE AND HAYLAGE Pobednov Yu.A., Mamaev A.A.
- ANNIVERSARY OF THE MEMBER EDITORIAL COUNCIL OF OUR JOURNAL VACLAV ROMANYUK